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Dealer only sales. End users please purchase through Authorized Reseller
Dealer only sales. End users please purchase through Authorized Reseller

Cookline CSM-36-WM 36" Dual Control Infra-Red Salamander Gas Broiler

Constructed from durable stainless steel, this Cookline CSM-36-WM 36" dual control infra-red salamander broiler boasts a potent 36,000 BTU burner complete with a standing pilot for quick ignition. Featuring a cool-touch knob on the position lever, the risk of burns is significantly reduced. Despite its compact size, this unit offers remarkable versatility, promising to enhance your kitchen's efficiency across various tasks.

STANDARD FEATURES

  • 6 cast iron burner with infrared system, total 36,000 BTU/hr
  • Instant heating up, no need to pre-heat
  • Standby pilot for easy start
  • Adjustable rack positions
  • Spring-balanced lifting system, easy to adjust
  • Stainless steel crumb tray to collect dropped food
  • Wall mounting kit included for saving kitchen space
  • Chrome coating wiring grid
  • Zinc alloy knob with chrome coating
  • Easy conversion from natural gas to Propane or vice versa
  • Stainless steel in the front and sides
  • Dual control

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+1 (646) 825-2313

USR Brands Inc.

17 Empire BlvdSouth Hackensack NJ 07606

CSM-36 36" Cheese Melter / Salamander Broiler

  • Gas infrared burner for better and even heat
  • distribution
  • Extra large infrared burner to cover large cooking area
  • Instant heating up, no need to pre-heat
  • Standby pilot for easy start
  • Three rack positions
  • Chrome coating wiring grid
  • Zinc alloy knob with chrome coating
  • Oil collector at the bottom
  • Easy conversion from natural gas to Propane or vice versa
  • Stainless steel in the front and sides
  • Manual control
  • 3⁄4” NPT rear gas connection

Product Specifications

Manufacturer Cookline
sku CSM-36
Length (in.) 36
Depth (in.) 19
Height (in.) 19
Total BTU 36000

Approvals

  • cETLus

  • ETL-Sanitation

Cookline performance is built on manufacturing heavy duty commercial equipment for high traffic kitchen environments. From convection ovens, fryers, ranges, stock pot ranges all built to last. For Commercial Use Only

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