Skip to content
Dealer only sales. End users please purchase through Authorized Reseller
Dealer only sales. End users please purchase through Authorized Reseller

Cookline® Commercial Cooking: Performance First

Cookline Performance Series is built on manufacturing heavy duty commercial equipment for high traffic kitchen environments. From convection ovens, fryers, ranges, stock pot ranges all built with precise manufacturing. Bring performance and precision to your kitchen with Cookline commercial cooking equipment. If you own a commercial grade kitchen, you need to invest in convection ovens, ranges, fryers, stock pots, and/or other cooking supplies. Because these back of the house equipment have a critical influence on operational elements, they are the true heart of your food service establishment. Choosing the right commercial cooking supplies is important to enhance the speed of service, food quality, safety, and convenience to your staff. Cookline Performance Series is built on manufacturing heavy duty commercial equipment for high traffic kitchen environments. These equipment are designed to streamline operations and withstand the rigors of any busy commercial kitchen. High quality finishes ensures that the equipment is easy to clean, corrosion-resistant, and can withstand the food preparation demands of your foodservice outlet. Cookline cooking equipment come with specific functional features that are designed to enhance the reliability of the product over the long term. These units are perfect for restaurants, convenience stores, diners, hotels, burger joints, and other commercial food enterprises. Cookline charbroilers are a great choice for steakhouses, sandwich shops, or restaurants. These allow you to cook a variety of foods (steaks, chicken, fish, sandwiches, vegetables, etc) to perfection. Deep fryers are a necessity in many commercial foodservice outlets. Cookline fryers make it easy for your staff to prepare large quantities of French fries, mozzaretti sticks, funnel cakes, chicken wings, fried fish, and other delicious menu items. Cookline griddles are essential for establishments that need to create uniform and precise products, delivering consistently delicious dishes to their customers. Configured to use either gas or electricity, these units cook food items such as grilled cheese sandwiches, burgers, steaks, bacon, and pancakes quickly and efficiently. High performance heated display cases from the Cookline brand hold food at peak-serving temperatures for extended periods of time. These units will keep your entrees, pizzas, chicken wings, muffins and other foods warm – ready to be served to customers. Because they make it easy to prepare appetizers, sides, entrees, and other treats, Cookline commercial ovens are a great pick for restaurants, bakeries, convenience stores, sandwich shops, or smokehouses. Cooking professional ranges are designed to work hard and deliver consistent results to keep your commercial kitchen going. These units are available in a variety of configurations, sizes and styles. Cook, boil and steam foods more conveniently with Cookline stock pots. An essential addition to any commercial kitchen, are perfect for cooking soup, stew, spaghetti, bulk vegetables, seafood, and corn-on-the-cob. USR Restaurant Equipment Company delivers a wide range of high quality cookline restaurant supplies so you can find the perfect units for your establishment. We offer the commercial kitchen equipment at the lowest possible prices – with same day nationwide shipping from USR warehouses. For Commercial Use Only
  • Sold out

    Commercial 35 lb Natural Gas Stainless Steel Countertop Fryer - 66,000 BTU

    Cookline

    Natural Gas Countertop Fryer 3 Tube Burners - 66,000 BTU 2 Wire Mesh Fry Baskets Included 200°F - 400°F Millivolt Controls Stainless Steel Oil Tank

  • Sold out

    Commercial 25 lb Natural Gas Stainless Steel Countertop Fryer - 44,000 BTU

    Cookline

    Natural Gas Countertop Fryer 2 Tube Burners - 44,000 BTU Wire Mesh Fry Basket Included 200°F - 400°F Millivolt Controls Stainless Steel Oil Tank

  • Sold out

    DOF-30 Commercial 30 lb. Gas Flat Bottom Countertop Donut Fryer - 50,000 BTU

    Cookline

    Countertop Funnel Cake, Donut Fryer Durable stainless steel construction (2 ) "U" shaped burners, 25,000 BTU / burner Stainless steel 30 lb. oil c...

    View full details
  • Sold out

    DOF-40 Commercial 40 lb. Gas Flat Bottom Countertop Donut Fryer - 81,000 BTU

    Cookline

    Countertop Funnel Cake, Donut Fryer Durable stainless steel construction (3) "U" shaped burners, 27,000 BTU / burner Stainless steel 30 lb. oil ca...

    View full details
  • Sold out

    DOF-125 Commercial 125 lb. Gas Flat Bottom Donut Fryer - 90,000 BTU

    Cookline

    Gas Funnel Cake, Donut Fryer 90,000 BTU - 125 lb. Oil Capacity Durable Stainless Steel Construction Stainless Steel Mesh Strainer Included NG Stan...

    View full details
  • Sold out

    DOF-170 Commercial 170 lb. Gas Flat Bottom Donut Fryer - 120,000 BTU

    Cookline

    Gas Funnel Cake, Donut Fryer 120,000 BTU - 170 lb. Oil Capacity Durable Stainless Steel Construction Stainless Steel Mesh Strainer Included Natura...

    View full details
  • Sold out

    CF75-LP 21" Liquid Propane 5 Tube Standing 75 lb. Commercial Deep Fryer - 150,000 BTU

    Cookline

    Stainless steel construction Cast iron vertical burner, each 34,000 BTU/hr Thermostat (200°F- 400°F ) controlled Open S/S fryer pot with cold zone...

    View full details
  • Sold out

    ES23 23" Electric Countertop Salamander, 220V

    Cookline

    Durable Stainless Steel Construction Adjustable Cooking Clearance Cool-to-the-touch Bakelite Handle Includes Drip Tray and Cooking Grate 23.2" x 1...

    View full details
  • Sold out

    16" Electric Dual Cast Iron Crepe Maker, 240V

    Cookline

    Crepe Maker Electric (2)15.8" dia. cast iron griddle 30° - 300°C (86°F to 572°F) Includes T-shape wooden spreader (2) 3,000 watts 240v/60/1-ph (2)...

    View full details
  • Sold out

    16" Electric Single Cast Iron Crepe Maker, 240V

    Cookline

    Crepe Maker Electric 15.8" dia. cast iron griddle 30° - 300°C (86°F to 572°F) Includes T-shape wooden spreader Drawer for tools 3,000 watts 240v/6...

    View full details
  • Sold out

    Cookline SP-1W Commercial 13" Wok Range - 95,000 BTU

    Cookline

    Stainless Steel Body 16" cast iron burner with 18 jets, up to 95,000BTU 15" stainless steel legs Standby S/S pilot for easy start Rolled ...

    View full details
  • Sold out

    IC-3600S Double Countertop Step-Up Induction Range / Cooker - 208-240V, 3600W

    Cookline

    Overheat protection and flameless heat Auto switch off safety without pot Fits pans up to 11" bottom diameter 140 - 460°F temperature range Durabl...

    View full details
  • Sold out

    IC-3600F Double Countertop Induction Range / Cooker - 208-240V, 3600W

    Cookline

    Overheat protection and flameless heat Auto switch off safety without pot Fits pans up to 11" bottom diameter 140 - 460°F temperature range Durabl...

    View full details
  • Sold out

    IC-1800 Portable Countertop Induction Range/Cooker - 120V, 1800W

    Cookline

    Overheat protection and flameless heat Auto switch off safety without pot Fits pans up to 11" bottom diameter 140 - 460°F temperature range Durabl...

    View full details
  • Sold out

    C-DW-1 Single Freestanding Stainless Steel Drawer Warmer, 120V

    Prepline

    Fits 12"x 20"x 6" Food Pan Stainless Steel Construction Easy to Use Temp Control Includes Humidity Vents Adjustable 4" Legs

  • Sold out

    CR60-24RG-LP 60" 6 Burner Liquid Propane Range with 2 Ovens with 24" Raised Griddle and Broiler - 278,000 BTU

    Cookline

    Stainless steel front, back riser and shelf LP gas conversion kit included Cast iron open burner, each 30,000 BTU/hr Thermostat (250°F- 550°F ) co...

    View full details
  • Sold out

    CR60-24G-LP 60" 6 Burner Liquid Propane Range with 2 Ovens with 24" Griddle

    Cookline

    Stainless steel front, back riser and shelf LP gas conversion kit included Cast iron open burner, each 30,000 BTU/Hr Thermostat (250°F~550°F ) con...

    View full details
  • Sold out

    CR60-10-LP 60" 10 Burner Liquid Propane Range with 2 Ovens

    Cookline

    Stainless steel front, back riser and shelf LP gas conversion kit included Cast iron open burner, each 30,000 BTU/Hr Thermostat (250°F~550°F ) con...

    View full details
  • Sold out

    CR36-6-LP 36" 6 Burner Liquid Propane Range with Oven

    Cookline

    Stainless steel front, back riser and shelf LP conversion kit included Cast iron open burner, each 30,000 BTU/Hr Thermostat (250°F~550°F ) contro...

    View full details
  • Sold out

    CR36-24G-LP 36" 2 Burner Liquid Propane Range with 24" Right Side Griddle and Standard Oven - 131,000 BTU

    Standard Range

    Stainless steel front, back riser and shelf LP gas conversion kit included Cast iron open burner, each 30,000 BTU/hr Thermostat (250°F to 550°F ) ...

    View full details
  • Sold out

    CR36-12G-LP 36" 4 Burner Liquid Propane Range with 12" Right Side Griddle and Standard Oven - 181,000 BTU

    Cookline

    6” stainless steel adjustable heavy duty legs LP Gas conversion kit included Four open top burners, each 30,000 BTU/hr Heavy duty cast grates, 12”...

    View full details
  • Sold out

    CR24-4-LP 24" 4 Burner Liquid Propane Range with Oven

    Cookline

    Stainless steel front, back riser and shelf LP gas conversion kit included Cast iron open burner, each 30,000 BTU/Hr Thermostat (250°F~550°F ) co...

    View full details
  • Sold out

    LG2-E 26" Electric Lava Rock Charbroiler - 7200W

    Cookline

    Stainless steel housing and construction Grates can adjusted independently Flat or inclined and reversible grate adjustment Lava rock hea...

    View full details
  • Sold out

    GS2 Countertop 2 Burner Electric Hot Plate - 5200W

    Cookline

    French-style element burner plates Sealed design prevents food spillage Fits up to 40 quart stock pot 800°F maximum temperature range I...

    View full details
If you own a commercial grade kitchen, you need to invest in convection ovens, ranges, fryers, stock pots, and/or other cooking supplies. Because these back of the house equipment have a critical influence on operational elements, they are the true heart of your food service establishment. Choosing the right commercial cooking supplies is important to enhance the speed of service, food quality, safety, and convenience to your staff. Cookline Performance Series is built on manufacturing heavy duty commercial equipment for high traffic kitchen environments. These equipment are designed to streamline operations and withstand the rigors of any busy commercial kitchen. High quality finishes ensures that the equipment is easy to clean, corrosion-resistant, and can withstand the food preparation demands of your foodservice outlet. Cookline cooking equipment come with specific functional features that are designed to enhance the reliability of the product over the long term. These units are perfect for restaurants, convenience stores, diners, hotels, burger joints, and other commercial food enterprises. Cookline charbroilers are a great choice for steakhouses, sandwich shops, or restaurants. These allow you to cook a variety of foods (steaks, chicken, fish, sandwiches, vegetables, etc) to perfection. Deep fryers are a necessity in many commercial foodservice outlets. Cookline fryers make it easy for your staff to prepare large quantities of French fries, mozzaretti sticks, funnel cakes, chicken wings, fried fish, and other delicious menu items. Cookline griddles are essential for establishments that need to create uniform and precise products, delivering consistently delicious dishes to their customers. Configured to use either gas or electricity, these units cook food items such as grilled cheese sandwiches, burgers, steaks, bacon, and pancakes quickly and efficiently. High performance heated display cases from the Cookline brand hold food at peak-serving temperatures for extended periods of time. These units will keep your entrees, pizzas, chicken wings, muffins and other foods warm – ready to be served to customers. Because they make it easy to prepare appetizers, sides, entrees, and other treats, Cookline commercial ovens are a great pick for restaurants, bakeries, convenience stores, sandwich shops, or smokehouses. Cooking professional ranges are designed to work hard and deliver consistent results to keep your commercial kitchen going. These units are available in a variety of configurations, sizes and styles. Cook, boil and steam foods more conveniently with Cookline stock pots. An essential addition to any commercial kitchen, are perfect for cooking soup, stew, spaghetti, bulk vegetables, seafood, and corn-on-the-cob. USR Restaurant Equipment Company delivers a wide range of high quality cookline restaurant supplies so you can find the perfect units for your establishment. We offer the commercial kitchen equipment at the lowest possible prices – with same day nationwide shipping from USR warehouses. For Commercial Use Only

Compare products

{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}

Select first item to compare

Select second item to compare

Select third item to compare

Compare