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Cookline HCVE-32-240 23" Commercial Half Size Electric Countertop Convection Oven with Steam Injection, 220V


Designed to amplify cooking capacity in confined kitchen spaces, the Cookline commercial half-size oven is perfect for snack bars, kiosks, and restaurants. Its compact design and 2.3 cu. ft. half-size cavity efficiently accommodate medium-batch products. The adjustable temperature control, spanning 150-500°F, ensures versatility in preparing a variety of dishes.

Description

  • Stainless steel structure
  • 150F to 500F temperature range
  • Steam injection system and broil option
  • 120 minutes timer in 10-minute increments
  • Advanced air flow design for even baking
  • Timing and heating indicators
  • Holds up to (4) 1/2 size sheet pans
  • 4 shelves included
  • 3/4" water connection
  • Cool-touch double pane glass door
  • Stainless steel handle

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