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Dealer only sales. End users please purchase through Authorized Reseller
Dealer only sales. End users please purchase through Authorized Reseller

Standard Range SR-R60-24RG-NG 60" Natural Gas Commercial Range, 6 Burner, 2 Oven, 24" Raised Griddle / Broiler - 306,000 BTU

This natural gas range delivers the impressive performance you demand in your cafeteria, restaurant, or any type of food business. 30,000 BTU burners give you the leeway you need to get things moving however busy the shift is. Your staff can saute, simmer or boil as well as multitask with the independently controlled burners. A 12" x 12" cast iron grate supports your fry pans, saucepans, and all other cookware - plus you can effortlessly slide heavy pots from one burner to the other. Whether you're engaging in a top-chef challenge or cooking a frozen pizza, the Standard Range versatile gas range oven will suffice.

Standard Features

  • 30,000 BTU per top burner, 33,000 BTU each static oven
  • 12" x 12" cast iron grates with aeration bowl
  • Standing pilot light for individual burners
  • Oven interior side guides & bottom porcelain coated
  • Oven thermostat adjusts from 200F - 500F
  • Manual gas controls with metal knobs
  • Stainless steel front, back riser, and lift off shelf
  • "Cool-to-the-touch" front s/s deck
  • Flue located on back of unit for ample ventilation
  • Easy to remove full width crumb tray
  • Range is fully serviceable from the front
  • Includes gas regulator
  • 24" raised griddle plate (3/4" thickness) with brolier
  • 3/4" NPT rear gas connection

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USR Brands Inc.

17 Empire BlvdSouth Hackensack NJ 07606

SR-R60-24RG-NG 60" Natural Gas Range with 6 Burners, 24" Raised Griddle and 2 Oven-306,000 BTU

  • 24" Griddle
  • 30,000 BTU per top burner
  • 12” x 12” cast iron grates with aeration bowl
  • Standing pilot light for individual burners
  • 33,000 BTU each static oven
  • Oven interior side guides & bottom porcelain coated
  • Oven thermostat adjusts from 200°F - 500°F
  • Manual gas controls
  • Stainless steel front, back riser, and lift off shelf
  • Stainless steel legs standard
  • “Cool-to-the-touch” front S/S deck
  • Flue located on back of unit for ample ventilation
  • Easy to remove full width crumb tray
  • Range is fully serviceable from the front
  • LP conversion kit included

Product Specifications

Manufacturer Stanadrd Range
SKU SR-R60-24RG-NG
Length (in.) 60.00
Depth (in.) 32.00
Height (in.) 59.00
Total BTU 306000.00
Burner BTU 30000.00
Control Type Manual
Gas Inlet Size 3/4 inch
Number of Burners 6.00
Number of Ovens 2.00
Number of Racks 4.00
Oven BTU 30000.00
Oven Interior Depth 22.40
Oven Interior Height 13.80
Oven Interior Length 25.80

Approvals

  • CSA

  • CSA Sanitation

Standard Range is a premium manufacturer of quality commercial cooking equipment for the North American food service industry.

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